say it with pie

I like a traditional ploughman’s lunch, but I love a fancy ploughman’s lunch. This one features a lovely sheep brie from Global Cheese, whole wheat crackers, spinach greens, golden beets dressed with a dash of balsamic and oil, apple slices and dried apricots.

Pete took one look at it and said, “More like WOWman’s lunch!” and I think he had a point.